客家酿豆腐的做法英文作文_八年级高分英语作文5篇

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发布时间:2022-09-11 13:07:42 阅读:625 点赞:0

客家酿豆腐的做法英文作文_八年级高分英语作文5篇

关于”客家酿豆腐做法“英语作文模板5篇,作文题目:。以下是关于客家酿豆腐做法xx年级英语模板,每篇作文均为高分模板带翻译。

高分英语作文1:

It is difficult to make soup at home. Koto has some difficulties in that kind of flavor in the hotel. It is apppate to use some home-made methods: knead the shark's fin cake with water bubble, knead it, put them in a all basket, drain the water, put the shark fin cake into the pot, boil it for a few minutes, po the soup, boil the water for a few minutes, and then drain out the mateal: shark's fin G, chicken breast meat, seasoning a (ginger juice, starch, soup, all salt / tender bamboo shoots of ded mushom (water method), very light blue ginger, soup cup, salt 1 / 2 soup, soy sce soup stone soup, cooking wine, pepper, a little starch, a little sesame oil, vegetable oil, tbsp vinegar, a little practice: shark's fin with water, steam until cooked, shredded chicken, dipped with mushoms, shredded bamboo shoots, add Stir fry scallion and ginger, add mushoms and bamboo shoots, stir fry until fragrant, po wine, cook shark fin into the pot, add salt, soy sce, add chicken, cook for a few minutes, spnkle with pepper, mix thick soup, spnkle with sesame oil, seasoning, put a little vinegar.

中文翻译:

可以在家里做汤条件科托做那种味道在酒店里面还是有一定难度,用一些比较家常方法比较合适酿造方法:将鱼翅饼用水泡在上面揉软,揉搓,把它们放在一个小篮子里脱水松水将鱼翅饼放入锅中,小火煮几分钟,倒上汤,开水煮几分钟后沥出材料:鱼翅克、胸肉克、调味料A(姜汁、淀粉、汤汁、小盐/汤氏菇嫩笋(水法)1份、极淡蓝姜克、汤杯、盐1/2汤汁,酱油汤石汤汁,料酒花椒,少许淀粉,少许香油,植物油大汤匙醋,少许实践:鲨鱼将鱼翅加水,蒸至熟,立切丝,用香菇蘸料,竹笋丝下锅,加葱、姜炒,加入香菇、竹笋炒香,倒酒,上汤煮熟鱼翅入锅,加盐、酱油,加肉煮几分钟,撒上胡椒粉,调浓汤,淋上麻油,调味后,放少许醋。

万能作文模板2:

Hello, I'm Lin. nice to meet you again. OK, today I'll teach you how to make eglant sce.

Let's go to the super to buy some eggs. We should wash them. Right, becse the eggs are dirty, this is a very important step.

Now we tn on the fire, put some oil in, wait a minute, make the pot hot, then we break the chicken eggs on the pot, wait a minute, let the eggs tn yellow, and then we take it out and put some salt on it You can eat it now^^.

中文翻译:

大家好,我是林,很高兴再次见到你。好,今天我教你怎么做茄子酱,我们先去超市买些蛋,我们应该洗一下,对吧,因为蛋很脏,这是非常重要一步,现在我们打开火,放一些油进去,等一下,让锅变热,我们打破蛋上锅,等一下,让蛋变黄,我们把它拿出来,放点盐好,就这样你现在可以吃了^^。

满分英语范文3:客家酿豆腐做法

Wash the tomatoes, in them with boiling water, peel off the skin, cut the eggs into pieces and put them into a bowl, add salt, water and starch, beat them well with chopsticks, put them into the fire, heat the boiling lard, put them into the mixed eggs, fry the eggs with a spatula, shovel left, hot oil, stir fry the west red persimmon under the sugar, add salt, stir fry after the pot can adjust the appetite.

中文翻译:

将西红柿洗净,用开水熨平,去皮,将蛋切成片放入碗中,加入盐和水、淀粉,用筷子充分打匀,放入大火中,放入煮沸猪油热,放入拌好蛋中,蛋用锅铲炸开后,铲左,热油,炒西红柿,在糖下用炒蛋,加入,加盐,锅后炒可调食欲。

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